Morning Tea | AsianLiving.me
Loose-leaf Green Tea
Drinking quality loose-leaf green tea can do wonders for your health, but the used up leaves don’t have to go to waste. Before they get tossed into the compost with the coffee grinds, take a moment for yourself and lay the damp leaves over your eye lids.
Middle-aged Chinese women often use this kind of remedy for a healthier, more youthful look around their eyes and hands. It’s not uncommon to see women aged 50+ to pour their Morning Tea (served at traditional brunch restaurants in Southern China) over their hands too!
Drinking quality loose-leaf green tea can do wonders for your health, but the used up leaves don’t have to go to waste. Before they get tossed into the compost with the coffee grinds, take a moment for yourself and lay the damp leaves over your eye lids.
Drinking Tea has always been an important part in the daily routines of most Chinese people, but Morning Tea specifically has been enjoyed by Cantonese Chinese for hundreds of years. Nowadays Morning Tea, Yum Cha, or Zao Cha are all ways to describe the activity Westerners might call “Brunch”, and D
After getting to the real Southern China (Guangdong, not Shanghai) in 2006, I never became too fond the local pension for homemade soup. I knew it was a great excuse for parents to invite their kids home for a weekend visit and I knew there were loads of health benefits too. But I personally never p
